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Homebrewing, Distilling & Wine Making
Beer School: Bottling Success at the Brooklyn Brewery by Hindy Steve;Potter Tom;Bloomberg Michael R
mobi |eng | 2005-09-21 | Author:Hindy, Steve;Potter, Tom;Bloomberg, Michael R. [Hindy, Steve;Potter, Tom;Bloomberg, Michael R.]

In the economic bubble of 1996, we avoided the mistakes that some of our colleagues made. Did we learn from them? Just four years later we made a series of ...
( Category: State & Local January 6,2015 )
The Casserole Queens Cookbook by Crystal Cook
mobi, epub, pdf |eng | 2011-08-22 | Author:Crystal Cook

MAKES 6 TO 8 SERVINGS Cooking spray 1 pound lean ground turkey 1 medium onion, chopped 1 poblano pepper, roasted, seeded, and chopped Salt and freshly ground black pepper 1 ...
( Category: Southern December 30,2014 )
Whiskey Distilled by Heather Greene
epub |eng | 2014-10-05 | Author:Heather Greene

So You Wanna Make “Whiskey” in Your Own Kitchen? It’s illegal! It’s called making moonshine—which by law isn’t even considered whiskey, when it comes right down to it. Moonshine by ...
( Category: Spirits December 15,2014 )
Australian Wine Companion 2015 by James Halliday
epub |eng, eng | 2014-07-22 | Author:James Halliday

Lobethal Road Wines 2254 Onkaparinga Valley Road, Mount Torrens, SA 5244 Region Adelaide Hills T (08) 8389 4595 www.lobethalroad.com Open W’ends & public hols 11–5 Winemaker Michael Sykes (Contract) Est. ...
( Category: Buying Guides November 21,2014 )
Experimental Homebrewing by Drew Beechum
epub |eng | 2014-11-19 | Author:Drew Beechum

In the United States you’d have a hard time knowing about strain variety because domestic malts are usually sold to homebrewers by general style monikers. German malts usually are sold ...
( Category: Homebrewing, Distilling & Wine Making November 20,2014 )
Beer Tasting by Jeff Alworth
epub, mobi |eng | | Author:Jeff Alworth [Alworth]

Flavor and aroma Belgian ales are often full of fruity notes or exotic spices; some are tart or tangy (or full-blown sour), while others are dry and vinous. All these ...
( Category: Beer November 14,2014 )
The Joy of Home Distilling by Rick Morris
epub, mobi, pdf |eng | 2013-12-31 | Author:Rick Morris

Step 8: Collect the hearts. Now it is time to start tasting! Yes, you can use your nose and taste buds with the heads, but especially at the start of ...
( Category: Whiskey October 27,2014 )
Brew Like a Pro by Dave Miller
epub, mobi |eng | 2012-10-18 | Author:Dave Miller

Other Sanitizers. For the sake of thoroughness, I should mention two other sanitizers that are sometimes used in breweries. The first is peracetic acid, also known as peroxyacetic acid. This ...
( Category: Homebrewing, Distilling & Wine Making September 17,2014 )
Sustainable Homebrewing by Amelia Slayton Loftus
epub |eng | 2014-05-20 | Author:Amelia Slayton Loftus

Vermiculture Vermiculture — composting with worms — is another way to use up spent brewing grains. If you have a worm bin already, you can start feeding spent grain to ...
( Category: Organic September 16,2014 )
Make Some Beer by Erica Shea Stephen Valand
epub |eng | 2014-05-12 | Author:Erica Shea,Stephen Valand [Shea, Erica]

MASH In a medium stockpot, heat 2½ quarts (2.37 liters) water over high heat to 160°F (70°C). Add all the malts and stir gently. The temperature should reduce to 150°F ...
( Category: Reference September 15,2014 )
The Audacity of Hops by Tom Acitelli
epub, mobi |eng | 2013-09-05 | Author:Tom Acitelli

*It turned out the brewery had, in fact, been employing union construction workers; it was just that the unions did not have enough work for them, so they took the ...
( Category: U.S. Regional September 6,2014 )
Perfect Pairings by Goldstein Evan
epub |eng | | Author:Goldstein, Evan

PAIRING POINTERS Cabernet Sauvignon works well: • With red meats. There's a good reason this pairing is a classic. For a twist on the obvious, select an older wine to ...
( Category: Wine August 26,2014 )
The Brewer's Apprentice by Greg Koch
epub, mobi |eng | 2011-08-23 | Author:Greg Koch

At Denver’s Wynkoop Brewing, a brewer adds roasted pumpkin to the mash. Homebrewers should use smaller chunks to compensate for a smaller system. CHERRIES AND MANGOS These both have milder ...
( Category: Beer August 24,2014 )
Proof: The Science of Booze by Adam Rogers
epub, pdf |eng | 2014-05-26 | Author:Adam Rogers [Rogers, Adam]

When you take a sip of wine, you’re tasting a lot. The tongue is covered in taste cells—clustered into onion-shaped structures that we call taste buds. At the top of ...
( Category: Spirits August 20,2014 )
The Craft Beer Revolution: How a Band of Microbrewers Is Transforming the World's Favorite Drink by Hindy Steve
epub |eng | 2014-04-21 | Author:Hindy, Steve [Hindy, Steve]

Back out West, one of the most quintessentially artisanal craft breweries was getting its start, fittingly, in a winery. Vinnie Cilurzo left college in San Diego to work in his ...
( Category: Homebrewing, Distilling & Wine Making August 19,2014 )

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